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Front-of-pack Nutri-Score labelling in France: an evidence-based policy

Abstract : Since Oct 31, 2017, a front-of-pack labelling system named Nutri-Score (a synthetic information system based on colours and letters from green/A to red/E), allowing consumers to see and compare at a glance the nutritional value of pre-packaged foods is being implemented, on a voluntary basis, in France.1 Although some experts warned that the Nutri-Score might constitute an obstacle to EU trade,2 the measure appeared justified on public health grounds. The adoption of the Nutri-Score label was made after a lengthy 4 year process, during which intense lobbying by agro-industry opposed scientific evidence.
Keywords : Nutri-score
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Journal articles
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https://hal-pjse.archives-ouvertes.fr/hal-01779114
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Submitted on : Tuesday, May 26, 2020 - 4:20:33 AM
Last modification on : Tuesday, September 22, 2020 - 3:53:47 AM

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Chantal Julia, Fabrice Etilé, Serge Hercberg. Front-of-pack Nutri-Score labelling in France: an evidence-based policy. Lancet Public Health, Elsevier, 2018, 3 (4), pp.E164-E164. ⟨10.1016/S2468-2667(18)30009-4⟩. ⟨hal-01779114⟩

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